Moffat E32D5/2 Turbofan® Double Full Size Electric Convection Oven - 5.6 kW, 208v/1ph [Usually ships within 1 - 3 business days]

Moffat E32D5/2 Description

This Moffat E32D5/2 Turbofan 30D double convection oven stacks vertically to save space in a kitchen, and the stacking kit has a stainless steel construction for rust and warp resistance. The ovens' fronts, sides, and tops are made of stainless steel, while the backs and bases are durable with their aluminized steel construction. Double-pane glass in the doors blocks out cold air and ensures product visibility while food cooks. To prevent burns, the ovens' exterior and handles stay cool to the touch.

To accommodate various dishes, the Moffat E32D5/2 double full-size convection oven has two-speed fans and moisture injectors with five levels. Internal temperatures range from 120 to 500 degrees Fahrenheit and can be monitored using the LED temperature displays. The timer information is shown on separate LED displays, so operators can monitor the temperature and time without pushing buttons. For holding and slow cooking dishes, its timer can count upwards to 999 minutes, and it can also count down from 180 minutes. To alert employees when food is ready, the countdown alarm has an adjustable volume, and for cleanup, the interior is enameled with porcelain that is quick to wipe down. Dishes can bake on a total of 10 wire shelves, and halogen lamp lighting ensures food is visible while cooking.

Product Details

• Part of the Turbofan 30D series
• 10 full-size sheet pan capacity
• Includes 5 wire racks for each section
• 3.13-in. rack spacing
• Oven lamp shines on cooking food
• Interior is enameled in heat-holding, nonstick porcelain
• Reversing fans circulate heat at 2 speeds
• Doors stay cool to the touch
• Double-pane glass window for monitoring food as it cooks
• Heavy-duty, dent-resistant stainless steel top and sides
• Aluminized steel rear panels and base are durable
• Stacking kit and base stand are stainless steel for sturdiness
• Adjustable feet enable level installation on most floors
• Recommended 2-in. space on back and left, 3-in. space on right for installation, and 12-in. space from heat sources
• cETLus listed; ISO 9001, NSF, and ENERGY STAR certified

Electronic Oven Controls

• Temperature and timer have LED displays
• Temperature range: 120-500 degrees F
• High-temperature, shut-off prevents overheating
• Timers record total cook time to 999 min. for slow cook dishes
• 180 min. countdown timer
• Adjustable timer alarm volume
• Can choose moisture levels 1-5
• Fan speed can be changed
• System on/off button

Dimensions & Utilities

• Racks: 18 in. W x 26 in. D
• Interiors: 18.25 in. W x 27.5 in. D x 20.25 in. H
• Overall: 28.88 in. W x 33.75 in. D x 67.75 in. H (depth does not include doors)
• 56 A, 11.6 kW
• (2) 208 V/60 Hz/1 ph, cord not included

Struggling to choose a convection oven? The convection oven buying guide goes over important things to consider.

Turbofan Convection Oven, electric, full-size, double stacked units, 67-3/4" assembled height, 2 speed fan, electronic thermostat control, temperature range 140 - 500deg F, 3-1/8" tray spacing, 1-hour cook cycle timer & 3-hour hold timer, water injection, (5) full-size sheet pan capacity, stainless steel exterior, with glass door, porcelain interior, includes stacking kit, ENERGY STAR, cETLus, NSF