Description
ATMOVAC's DIABLO vacuum chamber machine is the ideal choice for all Foodservice operators. Benefit from the advantages of vacuum sealing and sous-vide cooking in a budget conscious way.
Commercial built grade, designed for culinary use. Comes with simple interface. Easy to clean and maintain.
Commercial built grade, designed for culinary use. Comes with simple interface. Easy to clean and maintain.
- Stainless steel construction
- Chamber size: 11" W x 15.5" L x 2" H
- For external and internal vacuum
- 1 time based program
- Marinating function
- High lid
- Seal bar size: 10"
- Pump speed: 8 m ³h
- Machine cycle: 30-40 sec
- Dimensions: 13.1" W x 18.8" D x 14" H
- Net weight: 60 lbs
- 120V, 1000W, NEMA 5-15P
- 1 year parts & labour warranty
**Please note, this item may require an extra 5 to 7 business days for processing. This may delay shipment of the whole order if purchased with other items.
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